Memorial Day weekend is coming up.
Simple Real Food is always good,
and this happens to be an easy fix.
I don't usually post recipes on the blog,
but thought this was worth sharing.
I don't actually use recipes most of the time,
so this can be altered to make your taste buds happy.
Per 1 lb. ground beef (browned)
add:
ketchup - 1/3 - 1/2 cup (about)
a couple slices of onion - chopped fine
Worcestershire sauce - a tablespoon or so
garlic salt & pepper
then if you like, you could add:
chopped peppers, celery, parsley or cilantro - whatever you like:)
I toasted the buns like I would do a grilled cheese sandwich -
buttered then grilled.
They might be good with a little shredded cheese.
I served them with corn. Corn on the cob would be best,
but my corn is only about 2 inches tall right now.
One pound fed myself and Mr. LB, but he works hard...eats lots.
You can adjust the amounts for your family.
I hope you enjoy.
Have a fabulous weekend~
and maybe fit in some stitching.
Until next time
Nimble Fingers and Even Stitches
